Category: Organic food

New “Food for biodiversity” initiative launched

A number of large food manufacturers, retailers, certification agencies, farmers’ associations and non-governmental organisations (NGOs) have recently joined forces on a new initiative called “Food for biodiversity”. Its aim is to find ways to lessen the food system’s negative impacts … Read more

Contaminated organic sesame – what went wrong?

Over the past six months, more than 500 cases of contaminated sesame seeds have been reported in Europe, including certified organic ones.

News of the contamination initially broke out in Belgium, where Indian sesame containing excessive amounts of ethylene oxide … Read more

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